Skip to content
The Magic Roundabout
Come along for the ride and you may be pleasantly surprised!
Menu and widgets
Update and Comments
Update and Comments: 13 January 2020
Update and Comments: 6 December 2019
Update and Comments: 29 October 2019
Update and Comments: 22 September 2019
Update and Comments: 28 June 2019
Update and Comments: 6 June 2019
Update and Comments: 14 May 2019
Update and Comments: 14 April 2019
Update and Comments: March 26 2019
Update and Comment 17 February 2019
Update and Comment January-10-2019
Update and Comments: December 28, 2018
Update and Comments: December 10, 2018
This and That
Birth Announcement – Futuristic
A New Era Dawns?
The Joy of Teddy Bears
Service with a smile – the ups and downs of running a pub/restaurant – Part 1.
Materialism in the 21st Century
Easter and the Bunny
Friendship Part 1
Friendship Part 2
Friendship Part 3
Winds of Change?
Is Communication Technology a Time saver?
R.I.P. our Loyal Friend
New Year 2019
Those early days in South Africa
Mind and Body
The Changing Face of Addiction
Assuming – can make an ass of you and me!
A Numbers Game
The amazing benefits of a Reflexology treatment
So much wasted time
Why no cure for the common cold.
Too Many Choices
Face Book – A Psychologist’s Best Friend?
Keeping up with Change
Laughter is the best Medicine
Sincerity in a hectic world
Attitude can make all the difference
The World in Chaos
Sense and Sensibility
The Human Touch
How Full is YOUR Glass?
Feeling Good About Yourself?
Accepting the Inevitable…..or Not???
Behind Closed Doors
A Secret Admirer
Too Late for Regrets
A Slip of the Finger
Sending him on his way.
The Great Escape
Just Another Day
AWOL – Where is she now ??
The Armchair Travelogue
Ivrea – Northern Italy
Training and Education
Direct Sales – Chapter 6
Direct Sales – Chapter 5
Direct Sales – Chapter 4
Direct Sales – Chapter 3
Direct Sales – Chapter 2
Direct Sales – Chapter 1.
Food, Recipes, Restaurants
Spaghetti with Duck Prosciutto, Broad Beans and Aged Parmesan
Korean Style Gochujang Steak
Caramel Sticky Buns
Roast Tomato Soup
Bourbon Honey Pork Ribs
Lamb in white wine with green olives.
Caramel and Salted Pretzel Mousse
Pasta with Anchovies
Mushroom, Spinach and Gruyere Tart
Fragrant Prawn Curry
The Bourdain Burger
Salted Macadamia Buttercrunch
Thai Green Curry
Smoked Duck with Spicy Litchi and Szechuan pepper sauce
Gluten Free Almond Cake/Tart
Gooey Chocolate Brownies
Arts and Crafts
Craig Banks – artist